{"id":867,"date":"2015-03-26T14:04:19","date_gmt":"2015-03-26T14:04:19","guid":{"rendered":"https:\/\/www.youchef.cooking\/?p=867"},"modified":"2015-03-26T14:05:42","modified_gmt":"2015-03-26T14:05:42","slug":"pastaschotel-met-boerenkool-en-gerookte-paling","status":"publish","type":"post","link":"https:\/\/www.youchef.cooking\/?p=867","title":{"rendered":"Pastaschotel met boerenkool en gerookte paling"},"content":{"rendered":"<p><a href=\"https:\/\/www.youchef.cooking\/wp-content\/uploads\/2015\/03\/FullSizeRender-4.jpg\"><img fetchpriority=\"high\" decoding=\"async\" class=\"alignnone size-full wp-image-857\" src=\"https:\/\/www.youchef.cooking\/wp-content\/uploads\/2015\/03\/FullSizeRender-4.jpg\" alt=\"FullSizeRender 4\" width=\"680\" height=\"510\" srcset=\"https:\/\/www.youchef.cooking\/wp-content\/uploads\/2015\/03\/FullSizeRender-4.jpg 680w, https:\/\/www.youchef.cooking\/wp-content\/uploads\/2015\/03\/FullSizeRender-4-300x225.jpg 300w\" sizes=\"(max-width: 680px) 100vw, 680px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<div class=\"easyrecipe\" data-rating=\"0\">\t<link itemprop=\"image\" href=\"https:\/\/www.youchef.cooking\/wp-content\/uploads\/2015\/03\/FullSizeRender-4.jpg\" \/>\n<div class=\"item ERName\">Pastaschotel met boerenkool en gerookte paling<\/div>\n<div class=\"ERClear\"><\/div>\n<div class=\"ERIngredients\">\n<div class=\"ERIngredientsHeader\">Ingredients<\/div>\n<ul class=\"ingredients\">\n<li class=\"ingredient\">Boerenkool<\/li>\n<li class=\"ingredient\">Pasta<\/li>\n<li class=\"ingredient\">Gerookte paling<\/li>\n<li class=\"ingredient\">(buffel)Mozzarella<\/li>\n<li class=\"ingredient\">Parmezaan<\/li>\n<\/ul>\n<\/div>\n<div class=\"ERInstructions\">\n<div class=\"ERInstructionsHeader\">Instructions<\/div>\n<div class=\"instructions\">\n<ol>\n<li class=\"instruction\">Kook de pasta op voorhand tot op de helft van de aanbevolen kooktijd.<\/li>\n<li class=\"instruction\">Snij de boerenkool in grove stukken en blancheer ze kort in kokend, gezouten water.<\/li>\n<li class=\"instruction\">Snij de gerookte paling in kleine stukjes.<\/li>\n<li class=\"instruction\">Boter een ovenschotel in.<\/li>\n<li class=\"instruction\">Leg afwisselend een laagje kool, paling, pasta en mozzarella.<\/li>\n<li class=\"instruction\">Kruid iedere laag goed bij met peper en zout.<\/li>\n<li class=\"instruction\">Bevochtig het geheel met een beetje kookvocht van de pasta.<\/li>\n<li class=\"instruction\">Eindig met de pasta, mozzarella en parmesaanse kaas.<\/li>\n<li class=\"instruction\">Laat het geheel grillen in een oven van 220 graden.<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<div class=\"ERNutrition\"><\/div>\n<div class=\"endeasyrecipe\" style=\"display: none;\">3.2.2925<\/div>\n<\/div>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; Pastaschotel met boerenkool en gerookte paling Ingredients Boerenkool Pasta Gerookte paling (buffel)Mozzarella Parmezaan Instructions Kook de pasta op voorhand tot op de helft van de aanbevolen kooktijd. Snij de boerenkool in grove stukken en blancheer ze kort in kokend, gezouten water. Snij de gerookte paling in kleine stukjes. Boter een ovenschotel in. Leg afwisselend&#8230;<\/p>\n<p><a class=\"more-link\" href=\"https:\/\/www.youchef.cooking\/?p=867\">Read More &raquo;<\/a><\/p>\n","protected":false},"author":1,"featured_media":857,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[25,32,10],"tags":[28],"class_list":{"0":"post-867","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-diner","8":"category-doordeweeks","9":"category-eenvoudige-gerechten","10":"tag-recept","11":"entry"},"_links":{"self":[{"href":"https:\/\/www.youchef.cooking\/index.php?rest_route=\/wp\/v2\/posts\/867","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.youchef.cooking\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.youchef.cooking\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.youchef.cooking\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.youchef.cooking\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=867"}],"version-history":[{"count":2,"href":"https:\/\/www.youchef.cooking\/index.php?rest_route=\/wp\/v2\/posts\/867\/revisions"}],"predecessor-version":[{"id":870,"href":"https:\/\/www.youchef.cooking\/index.php?rest_route=\/wp\/v2\/posts\/867\/revisions\/870"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.youchef.cooking\/index.php?rest_route=\/wp\/v2\/media\/857"}],"wp:attachment":[{"href":"https:\/\/www.youchef.cooking\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=867"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.youchef.cooking\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=867"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.youchef.cooking\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=867"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}